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Alexander, T.R. & Valliere, B.L.E. (2020). The Professional Handbook of Cider Tasting. CABI. ISBN 978-1-78924-549-3.
Alexander, T.R. & Valliere, B.L.E. (2020). The Professional Handbook of Cider Tasting. CABI. ISBN 978-1-78924-549-3.
julio 2026