Home/Publications/Gollaz-Machuca, Verónica Aida, Eduardo Mendeleev Becerra-Verdín, María de Lourdes García-Magaña, Irma Julieta González-Acuña, Gustavo Adolfo González-Aguilar, Elhadi M. Yahia , and Efigenia Montalvo-González. 2021 . Nutritional characterization and in vitro anti-inflammatory activity of guava-Aloe vera puree and its histopathological effect in gastric lesion-induced rats. Emirates Journal of Food and Agriculture 33(9): 794-804. doi: 10.9755/ejfa.2021.v33.i9.2754.
Gollaz-Machuca, Verónica Aida, Eduardo Mendeleev Becerra-Verdín, María de Lourdes García-Magaña, Irma Julieta González-Acuña, Gustavo Adolfo González-Aguilar, Elhadi M. Yahia , and Efigenia Montalvo-González. 2021 . Nutritional characterization and in vitro anti-inflammatory activity of guava-Aloe vera puree and its histopathological effect in gastric lesion-induced rats. Emirates Journal of Food and Agriculture 33(9): 794-804. doi: 10.9755/ejfa.2021.v33.i9.2754.