Home/Publications/Ramos-Aguilar, A. L., J. Ornelas-Paz, L. M. Tapia-Vargas, A. A. Gardea-Bejar, Elhadi M. Yahia , J de J. Ornelas-Paz, J. D. Perez-Martinez, C. Rios-Velasco, P. Escalante-Minakata. 2021 . Metabolomic analysis and physical attributes of ripe fruits from Mexican creole ( Persea americana var. Drymifolia) and ´Hass´ avocados. Food Chemistry 354 (129571): 1-10.
Ramos-Aguilar, A. L., J. Ornelas-Paz, L. M. Tapia-Vargas, A. A. Gardea-Bejar, Elhadi M. Yahia , J de J. Ornelas-Paz, J. D. Perez-Martinez, C. Rios-Velasco, P. Escalante-Minakata. 2021 . Metabolomic analysis and physical attributes of ripe fruits from Mexican creole ( Persea americana var. Drymifolia) and ´Hass´ avocados. Food Chemistry 354 (129571): 1-10.