Home/Publications/Contreras-Padilla, M. and E.M. Yahia . 1996 . Synthesis and degradation of capsaicinoids in Chile Habanero. Tecnología de Alimentos (México) 31(4):48. (In Spanish).
Contreras-Padilla, M. and E.M. Yahia . 1996 . Synthesis and degradation of capsaicinoids in Chile Habanero. Tecnología de Alimentos (México) 31(4):48. (In Spanish).