Home/Publications/Perez-Carrillo, E., E.M. Yahia , R. Ariza, M. Vega, and G. Cornejo. 2003 . Forced hot air treatment at low relative humidity is effective in reducing chilling injury and decay development in papaya fruit. Acta Horticulturae (peer reviewed) 604:697-703.
Perez-Carrillo, E., E.M. Yahia , R. Ariza, M. Vega, and G. Cornejo. 2003 . Forced hot air treatment at low relative humidity is effective in reducing chilling injury and decay development in papaya fruit. Acta Horticulturae (peer reviewed) 604:697-703.