Home/Publications/Yahia, E.M. 1992. The flavor of fruits and vegetables. In: Peña Avila, J.C., Lechuga Corchado, J.A. and F. Cruz Sosa (Eds.). Natural Products. Vol.1. Biotechnological Perspectives (In Spanish). Universidad Autónoma Metropolitana, México, p. 249- 267.
Yahia, E.M. 1992. The flavor of fruits and vegetables. In: Peña Avila, J.C., Lechuga Corchado, J.A. and F. Cruz Sosa (Eds.). Natural Products. Vol.1. Biotechnological Perspectives (In Spanish). Universidad Autónoma Metropolitana, México, p. 249- 267.